Summer Kimchi
| By Megan Spencer | The garden’s abundance these days is awe-inspiring, and incredibly gorgeous. It’s a tremendous joy to look down at our plates, …
| By Megan Spencer | The garden’s abundance these days is awe-inspiring, and incredibly gorgeous. It’s a tremendous joy to look down at our plates, …
| By Megan Spencer | I originally made Rosemary Gladstar‘s (I adore her, and making her recipes makes me feel like she’s in my home) …
There is a Goddess of the Sun at our feet, here to heal the land and everyone who lives near her. Dandelion is among the …
It is an ongoing inspiration here at the Sacred Gardener to find new ways to bring more of the vitality and vibrancy of the warmer days into …
The frosts came heavy and quick this year. Gardeners are among the first to admit there is mercy in a quick death; less time to …
|By Steven Martyn| Every year at the summers peak Megan and I do a round of collecting medicinal and culinary herbs to make our yearly vinegar. …
|By Megan Spencer| I’ve been in love with fermented foods for years. This love affair began with a book recommended by a friend, Sandor Katz’s ‘Wild …